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Educate to Evolve: Aldo Mazzini’s Role in the Extra Virgin Olive Oil Sector
Educate to Evolve: Aldo Mazzini’s Role in the Extra Virgin Olive Oil Sector Interview with Aldo Mazzini, Expert and Innovator in the Extra Virgin Olive Oil Sector Could you tell us a bit about your experience and professional journey so far? From my international experience, especially in emerging markets like Asia, consumers primarily value the […]
Yield Improvement in Dwarf Apple Cultivation with Geneva Apple Rootstocks
Yield Improvement in Dwarf Apple Cultivation with Geneva Apple Rootstocks In a long-standing apple rootstock breeding program jointly conducted by Cornell University and the United States Department of Agriculture (USDA), disease- and pest-resistant rootstocks are being developed to improve apple tree productivity. Thanks to this program, orchard owners are able to carefully align the strengths […]
Technologies for Executing Variable‑Rate Phytosanitary Treatments in Woody Crops
Technologies for Executing Variable‑Rate Phytosanitary Treatments in Woody Crops The optimization of agricultural production—and the major environmental challenges it faces—demands innovative solutions. Within today’s technological landscape, Artificial Intelligence (AI) has emerged as an indispensable ally for modern agriculture. AI is transforming integrated pest management as well as overall plantation management. The innovations now available for […]
Italian fruit growing, in search of new tools for a possible revival
Italian Fruit Growing: In Search of New Tools for a Possible Revival Italy has always been one of the main fruit-producing countries in the Mediterranean basin, due to its historical, cultural, and pedoclimatic characteristics. In recent years, the sector has been facing increasing difficulties that are seriously challenging this leadership. A simple analysis of the […]
The international olive-oil sector ant the special case of Portugal
The international olive-oil sector and the special case of Portugal Traditional olive groves in Portugal cover a total area of 133,270 ha (30.8 % of the country’s olive acreage), with the largest presence in the Beira Interior and Trás‑os‑Montes regions. Modern cup‑shaped groves occupy 134,000 ha (31 %) and are distributed fairly evenly across all regions. High‑density groves span 69,300 ha […]
Super High‑Density European Plum Orchards Can Cut Irrigation Water Use by Up to 40%, Chilean Scientists Find
Super High‑Density European Plum Orchards Can Cut Irrigation Water Use by Up to 40%, Chilean Scientists Find Chilean researchers prove that super high‑density European plum orchards can slash irrigation needs by 40 percent while maintaining yield and fruit quality—learn the techniques behind this breakthrough. A researcher from the University of Concepción (UDEC) presented his findings at the […]
Irrigation Strategies to Reduce the Water Footprint in Super-Intensive Olive Orchards
Irrigation Strategies to Reduce the Water Footprint in Super High Density Olive Orchards Modern agriculture faces critical challenges, chief among them the efficient management of water resources. In this context, precision irrigation and soil-moisture monitoring are indispensable tools for optimizing water use in crops. This article explores how combining remote control and monitoring technologies for […]
Innovation in Viticulture: The Advancement of Resistant Varieties and New Rootstocks by Vivai Cooperativi Rauscedo (VCR)
Innovation in Viticulture: The Advancement of Resistant Varieties and New Rootstocks by Vivai Cooperativi Rauscedo (VCR) VCR has launched its own hybridization program with the goal of developing new disease-resistant wine-grape and table-grape varieties, along with improved new rootstocks. Creation of the New VCR Varieties The speed at which the market evolves is rarely compatible […]
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