These berries are among the largest on the market, often growing bigger than a quarter. They have a wonderfully complex, sweet flavor without the acidic tang of some varieties.
The plant’s dense foliage cover reduces problems with sun scald.
Berries ripen in late July on thorn less, semi-erect, trailing, 12 ft. to 15 ft. canes. Berries can be harvested over a long 4-weeks to 6-week period.